“Our mission is to source vegetables from local farms in order to transform them into delicious, sustainable, and gut-friendly food products. We strive to connect people with the soil and reinvent the health secrets of our ancestors. SauerCrowd stands for the highest quality, taste, and gut-health in a sustainable, circular economy.”


"In a world of globalization and worldwide food flow, we want to bring the traditional, sustainable and gut-health enhancing preservation technique of fermentation back into the spotlight. We believe that sourcing seasonal ingredients straight from local farms to create new flavours will reinvent the image of fermented vegetables. It is our hope that as a circular working food business, we can inspire other food producers and return to a community-based approach of crafting foods; because
“together as a crowd can we make a change”